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Competition Venue Requirements

The goal of the Competition Management team is to offer the athletes a high quality, challenging competition. Safety and access must be of utmost concern for athletes, coaches, volunteers, officials, families and spectators when previewing a golf or practice area for competition.
 
Below are general venue planning tools for consideration when assessing a facility for competition. Ask the questions: Where? Who? How many? How long? What will follow? It is best to establish a committee or Chairperson for each or a combination of these areas.
 
If you are a coach participating but not hosting a competition, this list will also be helpful to you in managing and familiarizing your athletes with a particular competition venue.
  1. Opening/Closing Ceremony
  2. Registration for athletes, coaches, officials, volunteers, families, caddies, golf cars
  3. Athlete staging prior to and during competition
  4. Scoring Area/Computer
  5. Schedule and Tee Time Assignments
  6. Awards
  7. Hospitality
  8. Housing
  9. Public Relations/Media
  10. Food/Beverage
  11. Emergency/Medical/Inclement Weather
  12. Restrooms
  13. Security
  14. Special Events/Entertainment/Clinics
  15. Transportation: Arrival, Departure
  16. Warm-Up or Practice Areas
  17. Equipment Storage
  18. Conditions of Play: Please refer to Article IX of the Special Olympics Summer Rules edition for the appropriate dimensions of each skills station and specific golf course yardages.
  1. Level 1: Skills Competition
    Wood, Iron, Pitch, Chip, Bunker, Long Putt, Short Putt Stations
    *Safety is critical in reviewing where, how and flow of each station.

  2. Level 2-5: On Course Competition
    • Start holes and scoring areas should be clearly defined
    • Assure course can be set up and marked in accordance to the USGA Rules of Golf and SO Golf Rules
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